It's such a learning curve - setting up a florists and I have to agree with Fly. Chrysal is not an essetial part of your business at present. Concentrate on using clean vases with fresh water. If you don't have a daily turnover of flowers then condition them at least every other day. Clean the buckets with fresh clean water with the tiniest drop of bleach and you will be fine. Also buy the freshest flowers possible.

The main priority is getting shop the way you want it and letting the general public know you are there!!

Once people are in the shop and buying then consider whether Chrysal is worth the money. Start with the smallest amount possible and do a comparison test then make a decision.

Hope all is going well.

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LilyLady

Merry Christmas and a Happy New Year

from all at
Lily's Floral Design